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Diana Extra Virgin Olive Oil is available in a number of convenient sizes to suit a range of consumer needs.

Quality & Quantity

Novello Extra Virgin Olive Oil

Novello, ‘The new one’, is produced from the very first harvest of the season.
Select batches of olives are used to make this delicious, character-driven olive oil.

Intense freshly mown grass aroma, but with spicy rocket leaf and minty
characters. Lighter and sweeter avocado-like flavours on the palate. Firm
bitterness with a late moderate to high peppery finish. Sweet garden mint
characters are persistent. Novello will add a splash of flavour to any fine dish.

Package
Size
Unit Price
AUD $
  Number of
units required
 
250ml Glass Bottle 12.00  
       

Extra Virgin Olive Oil (Red Label)

Diana red label olive oil is made from riper olives picked mid way through the June harvest season. These riper olives produce a sweeter oil which tends to be more yellow in colour with a less fruity character. With it’s milder fruit intensity, this olive oil is ideal for general cooking and will not overpower the flavour of the food.

Light to medium intensity of green apple and floral characters on nose. Sweeter, ripe apple and nut-meal flavours. Moderate bitterness and pepper-like pungency on the finish. Good flavour persistence.

Package
Size
Unit Price
AUD $
Description Number of
units required
 
250ml Glass Bottle / Out of Stock 7.50  
500ml Glass Bottle / Out of Stock 12.00  
2 Litre Cask POA Great for cafés and larger kitchens.
20 litre bulk pack POA Economical price. With pourer tap.
20 litre bulk pack Chef's blend POA Economical price. With pourer tap.

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